|Dimensions||6 × 6 × 5 in|
Don Juan Manchego Cheese is the most popular sheep’s milk cheese in La Mancha, Spain and now in the USA.
This cheese is aged for 6 months and pasteurized. The taste is well-developed, mild, buttery and slightly piquant.
The rind is closed, clean and of a yellow to brownish-beige color while the cheese is ivory to pale yellow.
Be tempted by passion! -Chef Jorge Luis